The bread and butter of statistical analysis “t-test”: Uses and misuses

نویسنده

  • Younis Skaik
چکیده

Statistical tests are very important in biomedical research.1 Several factors play a role in selecting the most appropriate statistical test.2 The misuse or inaccurate use of a statistical test may navigate the research in the wrong direction, and hence incorrect conclusions. Because it is probably the most commonly used statistical test, Student’s t-test is considered “the bread and butter” of statistical analysis. The William Gossett test “Student’s t-test” is easy to use, however, it is also misused.3 There are three types of the t-test, which are used for comparing either a single mean or two population means (Table-I). Each t-test can be used under specific conditions and criteria.

برای دانلود متن کامل این مقاله و بیش از 32 میلیون مقاله دیگر ابتدا ثبت نام کنید

ثبت نام

اگر عضو سایت هستید لطفا وارد حساب کاربری خود شوید

منابع مشابه

Contamination and Health Risks from Heavy Metals (Cd and Pb) and Trace Elements (Cu and Zn) in Dairy Products

Background and Purpose: Dairy products are known as an important food in human diet. This study was carried out to analyze the content of metals (Cd, Cu, Pb, and Zn) in butter and cheese, and evaluates the potential health risks of metals to humans through the consumption of dairy products. Materials and Methods: In this analytical observational study, a total of 32 samples of butter and chees...

متن کامل

Orange‐fleshed sweet potato (Ipomoea batatas) composite bread as a significant source of dietary vitamin A

Refining food recipes with orange-fleshed sweet potato (OFSP) has the potential to improve dietary intake of vitamin A. The objectives of this study were to utilize OFSP in the development of two composite bread types and to assess their contribution to dietary intake of vitamin A using the dietary reference intake of lactating mothers. Two composite OFSP-wheat flour bread recipes-vita butter b...

متن کامل

Effects of green-leafy vegetable intake on postprandial glycemic and lipidemic responses and α-tocopherol concentration in normal weight and obese men.

Vegetable consumption has been encouraged as a component of nutritional education for obese and insulin-resistant patients. However, the benefits of vegetable intake in a therapeutic diet on postprandial glycemic and lipidemic responses have not been clarified. We studied the effects of the intake of spinach, a green-leafy vegetable rich in dietary fiber and α-tocopherol, with a fat-rich meal o...

متن کامل

The Survey of Ending Season Drought Stress Impact and Different Planting Dates on Grain Yield and Gaining Weigh T Rate and Wheat Filling Period Characteristics in New Bread Wheat Genotypes

In order to study planting date impacts and ending season drought stress  on grain yield and  gaining weight  rate  and wheat filling period characteristics in new advanced bread wheat genotypes ,this research  is done by using plan statistical  of spilt plot  in form of complete random blocks basic  plot with 3 replications in both common separated irrigation  and ending season drought  stress...

متن کامل

Physicochemical Analysis of Margarine, Butter and Butter Oil Samples of Iran’s Markets

Butter, margarine and butter oil are three products which consume daily by Iranian’scommunity. Detection of type and existence of synthetic antioxidants (SAs) quantities in the margarine, butter and butter oil samples is so important in point of view of the safety. For this purpose, peroxide value (PV), oxidative stability (OS), iodine value (IV), fatty acid analysis (FA), type and amount of SA...

متن کامل

ذخیره در منابع من


  با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید

برای دانلود متن کامل این مقاله و بیش از 32 میلیون مقاله دیگر ابتدا ثبت نام کنید

ثبت نام

اگر عضو سایت هستید لطفا وارد حساب کاربری خود شوید

عنوان ژورنال:

دوره 31  شماره 

صفحات  -

تاریخ انتشار 2015